Prime venison loin from local Fallow and Sika deer culled here on the Eridge Estate. Incredibly lean and flavoursome. Ideal for two, pan-fried in butter or wrapped in pancetta (guançiale if you're adventurous) and gently roasted until pink.
1 x Venison Loin (approx. 300 grams total weight)
DISPATCHED VIA COURIER SERVICE
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