News — New British Charcuterie Products RSS

We are very happy to announce two new products to our range of Mangalitza British Charcuterie. LARDO (Pure Mangalitza cured back fat) and SUSSEX SPREADABLE SALAMI (Our take on a cross between Nduja and Sobrassda) Find article in Fine Food Digest September 2016 https://issuu.com/finefooddigest/docs/ffd_september_2016/1?e=1571991/38455320 OR VISIT OUR WEB PAGE FOR PURCHASING https://bealsfarmcharcuterie.com/collections/all

We are very happy to announce two new products to our range of Mangalitza British Charcuterie. LARDO (Pure Mangalitza cured back fat) and SUSSEX SPREADABLE SALAMI (Our take on a cross between Nduja and Sobrassda) Find article in Fine Food Digest September 2016 https://issuu.com/finefooddigest/docs/ffd_september_2016/1?e=1571991/38455320 OR VISIT OUR WEB PAGE FOR PURCHASING https://bealsfarmcharcuterie.com/collections/all