Beal’s Farm pastrami is produced from locally sourced British silverside of beef, cured until ready to be slow roasted in black peppercorns and coriander. The flavour is subtle with a succulent bite to the meat.
INGREDIENTS;
BEEF, GARLIC, SPICES, PEPPER, SUGAR, sodium nitrate & sodium nitrite.
Wheat, Dairy & Gluten Free.
Pre sliced 50 grams, serves 2/3. 21 day shelf life.